Categories
NEWS

Holland trip 2022

Recently, Classic’s head grower, Clay Wallace, and our farm manager, Gary Henderson, took a trip to Holland for an informative tour of Alfons Canna Farm. The purpose of the trip was to gather information that could help Classic produce, harvest, package, and store cannas. They came away with many new ideas and farming techniques for our canna production in the future.

During their visit, Clay and Gary were given a tour of the Alfons storage and processing building.
They also had the chance to visit the canna fields. Here they were informed of their unique farming practices to produce healthy canna rhizomes.

Categories
CALADIUMS

Caladium Tuber Storage Life


During storage, the tops of the caladium tubers cannibalize the base to survive. The longer tubers are stored and the warmer they are stored the more cannibalization (due to increased respiration rates) takes place, increasing the amount of dead basal tissue, until they finally exhaust all their stored reserves and die. The tops only remove from the basal tissue what is needed (water, nutrients, starch/sugar, etc.) to survive, but leave behind dead organic tissue which when hydrated serves as a food source for saprophytic (non-pathogenic) organisms (fungi/bread mold and bacteria). As long as the top portion of the tuber is firm and when scratched there is yellow firm tuber tissue, the tuber will perform. Imagine gluing a slice of bread to the base of the bulb, what would you expect to happed to the slice of bread? It would hydrate, mold and rot.
Tuber storage life is dependent on variety, growing status of the variety when harvested, processing damage and storage conditions.
1) Variety: Certain caladium varieties store better than others. Classic Caladiums is doing ongoing studies on the storage capabilities of each variety.
2) Growing Status when Harvested: To meet market demands harvesting begins before most varieties are naturally dormant. Leaves are mowed off and tubers are harvested which exhibit roots. These “rooty” tubers, though performing normally when planted, tend to store less favorably and shrink more.
3) Processing Damage:
a. Caladium tubers are mechanically harvested with a digger that is similar to a potato digger. Tubers are harvested into live bottom bulb trailers and then taken and unloaded at our washer. Though we do all we can to reduce mechanical injury some injury occurs. Certain varieties are more prone to injury than others as are larger tubers when compared to smaller tubers. Damaged tubers store less well than non-damaged tubers.
b. After washing tubers are cured for 2 weeks, at 85°F with good air flow and circulation, after which they are graded and counted. After counting they are returned to the curing room for 24 hours to allow any new grading related wounds to begin healing, after which the are placed in our warehouse and added to our salable inventory.
4) Storage Conditions: Typically, tubers are stored in the processing warehouse from December through April. Warehouse temperatures during this period run from 65-85°F. Most operations continue to store and ship from the warehouse through July. During the period May-July temperatures often reach 100°F on a daily basis. These high temperatures increase tuber respiration and reduce the life of the tubers. Classic Caladiums is experimenting with long term (9-12 months) tuber storage at 65°F and >50% relative humidity. It appears that many varieties store well under these conditions

More on bulb storage: Click Here

Categories
CALADIUMS

Moldy Caladium Tubers

Typical surface mold (Penicillium) on the surface of a White Christmas caladium tuber.


Occasionally we get calls regarding the receipt of moldy tubers. Though at first this appears to be a problem, in reality in most cases it is not a problem at all. Unlike many tubers, caladium tubers never go completely dormant and in fact maintain a rather high respiration rate. As you know respiration involves taking in oxygen (O2) and giving off carbon dioxide (CO2) and water (H2O). This results in a high relative humidity especially in a closed in environment, such as a shipping box. Caladium tubers also exfoliate, constantly shedding their outer epidermal layers. Combining dead epidermis with high humidity leads to saprophytic (non-pathogenic) mold growth on the surface of the tuber. The most common, widely occurring surface molds are the common bread molds (Aspergillus and/or Penicillium). Neither of these are plant pathogens.

To mitigate this Classic Caladiums waits until the last minute to close up shipping boxes and ship by the fastest means practical. Nevertheless, it is important to open the boxes as soon as you get them to get air to the tubers thus lowering humidity. As indicated above, caladium tubers, even dormant ones, have high respiration rates. Tubers experiencing temperature changes during shipping and at the customers greenhouse can actually get condensate on them further exacerbating the possibility of mold.

We hope you don’t experience mold on the caladium tubers you receive, however if you do don’t worry, just open the boxes immediately allowing air to reach the tubers and plant them as soon as possible.

More on Caladium Bulbs: Go Here